Food-scalEUp regions are ready to show what they've got!

And so, they do. During our four peer-to-peer meetings the five regions: Galicia, Navarra, Central Transdanubia, Pays de la Loire and Normandy gave a brief overview about their improved acceleration services for businesses. They took the audience on their journey through the co-creation, design and implementation of an improved acceleration service in regional pilots. They answered the questions "why" and "how" they are improving the services. And they also shared their obstacles, hurdles and solutions. The question-and-answer rounds concluded this informative and inspiring session.

Thanks to Noelia, Olga, Gál, Rozenn, Nadine and Tanguy for sharing the information with us. 

Thanks to all peers for your support. Your input from the last year peer-to-peer sessions, were incorporated into the cross-analysis and the action plan which formed the basis for the development of improved acceleration services for businesses.

 You are interested in getting the full story of food scaleup? Please save the date for our final take up event 14/15.10.2024 at Synergy days in Barcelona.